Classic cocktail recipes and core bartending terminology such as muddle, shake versus stir, and rim, one cocktail or term per card.
35 cards · basic cards · AI-written, checked twice. Edit anything.
- What classic cocktail combines gin, vermouth, and an olive or lemon twist garnish?
- The Martini
- What classic cocktail combines rum, lime juice, and sugar, shaken and served over ice?
- The Daiquiri
- What classic cocktail combines tequila, orange liqueur, and lime juice, often served with a salted rim?
- The Margarita
- What classic cocktail combines bourbon or rye whiskey, sugar, bitters, and a citrus twist?
- The Old Fashioned
- What classic cocktail combines whiskey, sweet vermouth, and bitters, garnished with a cherry?
- The Manhattan
- What classic cocktail combines vodka, coffee liqueur, and sometimes cream or espresso?
- The Espresso Martini (or White/Black Russian, depending on the recipe)
- What classic cocktail combines rum, lime juice, mint, sugar, and soda water?
- The Mojito
- What classic cocktail combines champagne with orange juice?
- The Mimosa
- What classic cocktail combines vodka, tomato juice, and spices, often garnished elaborately?
- The Bloody Mary
- What classic cocktail combines gin, lime juice, and soda water, distinct from a Gin and Tonic which uses tonic instead?
- The Gin Rickey
- What classic cocktail combines gin and tonic water, garnished with lime?
- The Gin and Tonic
- What classic cocktail combines champagne, brandy, and a sugar cube soaked in bitters?
- The Champagne Cocktail
- What classic tiki cocktail combines rum, orange liqueur, orgeat syrup, and lime juice?
- The Mai Tai
- What classic cocktail combines bourbon, sugar, and mint, traditionally served in a silver cup?
- The Mint Julep
- What classic cocktail combines bourbon or rye whiskey, Campari, and sweet vermouth, essentially a whiskey-based cousin of the Negroni?
- The Boulevardier