Pasta shapes, regional Italian dishes, and classic Italian cooking terms.
40 cards · basic cards · AI-written, checked twice. Edit anything.
- What is spaghetti?
- Long, thin, round pasta
- Describe penne pasta
- Tube-shaped pasta cut at diagonal angles
- What is fettuccine?
- Long, flat ribbon-shaped pasta
- Ravioli are...
- Square pillows of pasta filled with cheese or meat
- What is tortellini?
- Ring-shaped filled pasta folded to resemble a hat
- Describe rigatoni
- Large, ridged tube-shaped pasta
- What is linguine?
- Long, flat pasta wider than spaghetti
- Fusilli is what shape?
- Spiral or corkscrew-shaped pasta
- What is farfalle?
- Butterfly or bowtie-shaped pasta
- Lasagna consists of...
- Wide, flat sheets of pasta layered with sauce and cheese
- What is orzo?
- Small, grain-like or rice-shaped pasta
- Gnocchi are...
- Small, soft dumplings made from potato and flour
- What is pesto?
- Sauce made from basil, garlic, pine nuts, Parmesan, and olive oil
- Carbonara is made with...
- Eggs, guanciale, and Pecorino cheese
- What is Bolognese sauce?
- Slow-cooked meat sauce from Bologna