Bulgarian vocabulary for restaurant ordering, common dishes, and dining etiquette. Front: the Bulgarian word or phrase in Cyrillic with romanization in parentheses. Back: English meaning.
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- хляб (hlyab)
- Bread
- сирене (sirene)
- White brine cheese
- кашкавал (kashkaval)
- Yellow cheese
- супа (supa)
- Soup
- таратор (tarator)
- A cold cucumber and yogurt soup
- кебапче (kebapche)
- A grilled minced-meat roll
- качамак (kachamak)
- A cornmeal porridge
- Може ли менюто? (Mozhe li menyuto?)
- May I have the menu?
- Аз съм вегетарианец (Az sam vegetarianets)
- I am vegetarian
- Сметката, моля (Smetkata, molya)
- The bill, please
- люто (lyuto)
- Spicy
- сладко (sladko)
- Sweet / a dessert
- баклава (baklava)
- Baklava, a sweet layered pastry
- чай (chay)
- Tea
- вода (voda)
- Water
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