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Norwegian · Food

Norwegian Food and Dining Vocabulary

Norwegian vocabulary for restaurants, ordering food, tableware, and dining etiquette. Front: the Norwegian word or phrase. Back: English meaning.

35 cards · basic cards · AI-written, checked twice. Edit anything.

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restaurant: restaurant
meny: menu
servitør: waiter, waitress
regning: bill, invoice (the check)
skje: spoon
gaffel: fork
tallerken: plate
glass: glass (for drinking)
sterkt krydret: spicy
søt: sweet
sur: sour
bitter: bitter
deilig: delicious
vegetar: vegetarian (used as a label for food)
kylling: chicken

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