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Kannada Food and Dining Vocabulary

Kannada vocabulary for dishes, ingredients, dining utensils, and meals beyond the beginner and intermediate decks. Front: the Kannada word or phrase. Back: English meaning.

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ಇಡ್ಲಿ (idli)

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Idli, a steamed rice and lentil cake

ದೋಸೆ (dose)

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Dosa, a crispy fermented rice crepe

ವಡೆ (vade)

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Vada, a savory fried lentil doughnut

ಸಾಂಬಾರ್ (saambaar)

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Sambar, a lentil and vegetable stew

ಚಟ್ನಿ (chatni)

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Chutney

ಬಿಸಿಬೇಳೆ ಬಾತ್ (bisi bele bhaath)

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Bisi bele bath, a spicy rice and lentil dish

ಪುಳಿಯೊಗರೆ (puliyogare)

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Tamarind rice

ಪಾಯಸ (paayasa)

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Payasa, a sweet milk pudding

ಚಪಾತಿ (chapaati)

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Chapati, a wheat flatbread

ಪಲ್ಯ (palya)

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Palya, a dry vegetable side dish

ಮೊಸರು (mosaru)

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Curd, yogurt

ಕಾಫಿ (kaafi)

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Coffee

ಚಮಚ (chamacha)

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Spoon

ಫೋರ್ಕ್ (fork)

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Fork

ತಟ್ಟೆ (tatte)

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Plate

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