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Albanian Food and Dining Vocabulary
Albanian vocabulary for restaurant ordering, national dishes, and dining etiquette. Front: the Albanian word or phrase. Back: English meaning.
About this set
34 basic cards for Food Albanian. It opens with "Byrek" and "Tavë kosi". More Albanian at other levels is listed below.
34 cards · basic cards · AI-written, checked twice. Edit anything.
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- Byrek
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Savory pastry filled with cheese, meat, or vegetables- Tavë kosi
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Baked lamb with yogurt, a national dish- Fërgesë
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A dish of peppers, tomatoes, and cheese or meat- Qofte
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Grilled meatballs or patties- Bakllava
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Sweet layered pastry with nuts and syrup- Raki
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Traditional fruit brandy- Mish
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Meat- Perime
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Vegetables- Fruta
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Fruit- Kripë
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Salt- Piper
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Pepper- Djegës
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Spicy- I ëmbël
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Sweet- I thartë
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Sour- I kripur
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Salty
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